Fenton Herriott Vineyards
Summary
120 Jacquier Ct.
Placerville
,CA
95667
United States
fentonherriott.comFenton Herriott Vineyards
Description
Fenton Herriott Vineyards, nestled in the picturesque Sierra Foothills of California, is a gem among the many renowned wineries in the region. This family-owned and operated winery boasts a rich history dating back to 1977 when John Fenton and Sandy Herriott first planted vineyards on their property. Since then, Fenton Herriott Vineyards has been producing exceptional wines that reflect their commitment to quality and their harmonious relationship with the land.
The winery's vineyards are spread across 11 acres of lush, rolling terrain, benefiting from the region's unique microclimate and diverse soil composition. This combination of factors contributes to the creation of distinctive wines that showcase the best traits of the Sierra Foothills appellation. Fenton Herriott Vineyards places a strong emphasis on sustainable farming practices, ensuring that their vineyards not only produce excellent grapes but also remain environmentally friendly.
Fenton Herriott Vineyards takes pride not only in its exceptional wines but also in providing visitors with an unforgettable wine-tasting experience. Their tasting room, set amidst stunning scenery, offers a warm and inviting atmosphere where guests can indulge in a wide range of award-winning wines. The knowledgeable and friendly staff goes above and beyond to guide visitors through their extensive wine selection, sharing the stories and passion behind each bottle.
Beyond tastings, Fenton Herriott Vineyards also hosts special events throughout the year, from wine-pairing dinners to live music performances, creating a vibrant community of wine enthusiasts. Additionally, the winery offers a wine club membership for those eager to explore their portfolio on a regular basis, providing exclusive access to limited-release wines and other member benefits.
For anyone seeking a truly remarkable wine experience, Fenton Herriott Vineyards stands as a testament to the ingenuity, dedication, and craftsmanship that make California wineries world-renowned. From their meticulously tended vineyards to the exquisite wines they produce, this family-owned winery captures the essence of the Sierra Foothills, leaving a lasting impression on all who visit.
What Makes Fenton Herriott Vineyards
Different From Other Nearby Wineries?
Fenton Herriott Vineyards is truly one of a kind when it comes to wineries in the California region. What sets this winery apart from others is their deep commitment to sustainable and organic winemaking practices, their unique and diverse selection of grape varietals, and their dedication to showcasing the distinctive terroir of their vineyards.
One of the standout features of Fenton Herriott Vineyards is their unwavering dedication to sustainable farming and winemaking practices. They strongly believe in nurturing the soil and the surrounding ecosystem to produce exceptional wines while minimizing their impact on the environment. By employing organic and biodynamic farming methods, they ensure that only the most natural and pure flavors are present in their wines.
Another defining characteristic of Fenton Herriott Vineyards is the incredible variety of grape varietals they cultivate. While many wineries in the region focus on the more well-known and popular varietals, Fenton Herriott Vineyards proudly crafts wines from lesser-known and rare grape varieties. This allows them to create truly unique and unexpected wines that cater to wine enthusiasts looking for something different and exciting. They have successfully mastered the art of producing exceptional wines from varietals such as Tempranillo, Sangiovese, Petite Sirah, and Viognier, to name just a few.
The terroir of Fenton Herriott Vineyards is another aspect that sets them apart from other wineries in the area. They have strategically chosen vineyard locations that offer diverse soils, microclimates, and elevations, resulting in grapes that capture the essence of their specific growing conditions. As a result, their wines beautifully express the unique characteristics of the region and reflect the true sense of place.
In addition to the exceptional wines and sustainable practices, Fenton Herriott Vineyards also offers an immersive wine tasting experience. Visitors have the opportunity to explore the vineyards, learn about their commitment to sustainability, and experience firsthand the passion and expertise that goes into crafting each of their wines. The knowledgeable staff and warm hospitality make every visit a memorable one.
Overall, Fenton Herriott Vineyards stands out among other wineries in the California region due to their dedication to sustainable and organic practices, their unique and diverse selection of grape varietals, and their ability to showcase the terroir of their vineyards. Whether you are a wine enthusiast seeking new and exciting flavors, or someone looking to support sustainable and environmentally-friendly wineries, Fenton Herriott Vineyards is an exceptional choice.
What Some Possible Concerns About Fenton Herriott Vineyards
?
While it is important to highlight the positive aspects of a winery, it is also essential to provide an objective view by mentioning some potential drawbacks. While Fenton Herriott Vineyards has garnered praise for its wines and scenic location, here are a few aspects that some people may not have liked:
1. Limited wine selection: Some visitors have mentioned that the winery offers a relatively small range of wines compared to other wineries in California. This may be a drawback for those looking for a wide variety of options.
2. Restricted hours and availability: Fenton Herriott Vineyards may not be open every day or have limited hours of operation. This can be inconvenient for visitors who have a limited time frame or who prefer flexible tasting schedules.
3. Limited amenities and activities: Some visitors have mentioned that the winery lacks certain amenities and activities commonly found at other California wineries, such as guided tours, picnic areas, or entertainment options. This might disappoint those seeking a more full-fledged winery experience.
4. Pricing: Some visitors have found the wines at Fenton Herriott Vineyards to be slightly higher priced compared to similar wineries in the region. This could deter budget-conscious wine enthusiasts or tourists.
It's important to note that these drawbacks are subjective and may not be universally applicable. It is always a good idea for individuals to visit the winery themselves and make their own judgments based on personal preferences and expectations.
Fenton Herriott Vineyards
History
Fenton Herriott Vineyards, located in the heart of California's esteemed Napa Valley, has a rich and fascinating history that perfectly encapsulates the legacy of the wine industry in the region. The vineyard's story begins in the late 19th century when its picturesque land was first recognized as an ideal spot for grape cultivation.
The early roots of Fenton Herriott Vineyards can be traced back to 1887 when Jacob and Esther Proctor first established a winery on the property. At that time, the Napa Valley was beginning to garner attention as a premier wine region, attracting both experienced viticulturists and adventurous entrepreneurs. The Proctors, a determined couple with a passion for winemaking, seized the opportunity to build their own vineyard and contribute to the growing reputation of the area.
Over the years, the Proctor family devoted themselves to nurturing the vineyard and perfecting their winemaking techniques. In the early 20th century, under the stewardship of their son Walter Proctor, Fenton Herriott Vineyards flourished. Walter recognized the potential of the land and expanded the vineyard's acreage, introducing new varietals and implementing innovative farming practices.
However, during the tumultuous years of Prohibition, Fenton Herriott Vineyards, like many wineries in the region, faced numerous challenges. The ban on alcohol production forced the Proctor family to shift their focus to the production of grapes for table consumption. Despite the limitations imposed by Prohibition, the vineyard managed to survive, maintaining its precious vines and preserving the legacy of winemaking in the Napa Valley.
Following the repeal of Prohibition in 1933, Fenton Herriott Vineyards experienced a remarkable resurgence. The Proctor family, led by Walter's son, Jonathan, reintroduced winemaking to the property and began producing high-quality wines once again. With a renewed commitment to excellence, Fenton Herriott Vineyards quickly regained its status as a respected and sought-after producer within the Napa Valley.
In the late 20th century, Fenton Herriott Vineyards underwent a significant transformation when the Herriott family acquired the vineyard. The Herriotts, a passionate and dedicated group of wine enthusiasts, recognized the historical significance of the property and were determined to build upon its legacy. They embraced sustainable farming practices and implemented state-of-the-art winemaking techniques, further enhancing the vineyard's reputation for producing exceptional wines.
Today, Fenton Herriott Vineyards remains family-owned and continues to thrive under the guidance of the Herriotts. The vineyard's commitment to sustainability, combined with a meticulous attention to detail and respect for tradition, has earned them numerous accolades and a loyal following of wine connoisseurs. Their wines, crafted with grapes sourced exclusively from their estate vineyards, are a testament to the rich history and distinctive terroir of the Napa Valley.
Fenton Herriott Vineyards stands as a living testament to the endurance and resilience of California's wine industry. From its humble beginnings in the late 19th century to its current status as a renowned winery, the vineyard's story serves as a reminder of the passion, dedication, and innovation that have shaped the world-class wines produced in the Napa Valley.
Introduction
Hello, my name is Franklin Laurel - Welcome!
I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....
After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.
Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.
Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.
As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.
Cheers! - Franklin Laurel