afewwines.com

All About Wines, Wineries, and Wine Events

Improving Your Wine Experiences

Navigating the world of wine tourism can often feel overwhelming due to the scarcity of comprehensive and practical information. Our mission is to streamline your planning process, enabling you to devote more energy to the pleasures of your wine journey rather than getting bogged down in the details of organization. Drawing from my personal experiences in exploring wine regions, I've curated an array of exceptional wine resources and insights. I'm excited to share these gems through my website, hoping they illuminate your path to unforgettable wine adventures. Here's to enriching your travels with ease and enjoyment. Cheers!

Wine Resources and Links

As I go through my research on all things wine, I will include the best and in my opinion, most useful links here.

- All 269 American Viticultural Areas (Official Website) - Established American Viticultural Areas
- Searchable United States Winery AVAs: TTB Maps
- All About California Wines: Discover California Wines
- Advocate of California Wines for 85 years: Wine Institute
- Wine Institute List of California AVAs (PDF)
- The #1 resource for wine? hmmm... You be the judge: winefolly.com
- Learn About Wine (This Website is So Good) - Capstone California
- A comprehensive Winery List in the United States - winerelease.com
Wine Grape Varieties - Wine Enthusiast

Blog Posts

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Paso Robles

Paso Robles, in California's Central Coast, is celebrated for its diverse wines, including Zinfandels, Cabernet Sauvignons, and Rhône-style blends. Home to over 200 wineries, this region combines unique microclimates and soils, fostering a rich variety of tasting experiences and a commitment to quality and innovation in winemaking.

Map - Paso Robles Wine Country
California Wines Event Directory
https://pasowine.com/paso-robles-wine-country-guide/
Complete List of Wineries in Paso Robles - winerelease.com


Temecula Valley

Temecula Valley, nestled in Southern California, is renowned for its boutique wineries and Mediterranean climate, ideal for producing a wide array of wines such as Syrah, Cabernet Sauvignon, Zinfandel, Chardonnay, and Tempranillo. This region, marked by warm days and cool nights, allows vintners to craft wines with distinct character and balance, attracting wine enthusiasts to its scenic vineyards and intimate tasting rooms.

https://temeculawineratings.com/
californiawineryadvisor.com
Capstone California
Reddit Page on Temecula Wineries
visittemeculavalley.com


What Are American Viticultural Areas (AVAs)?

American Viticultural Areas (AVAs) are designated wine grape-growing regions in the United States distinguishable by geographic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB). The AVA system, similar to the Appellation d'Origine Contrôlée (AOC) in France or the Denominazione di Origine Controllata (DOC) in Italy, is used to identify where the grapes used in a particular wine were grown. Link to Official TTB website

The establishment of an AVA allows vintners to more accurately describe the origin of their wines and helps consumers identify wines that meet their preferences based on terroir. The concept of terroir is important in the wine world, referring to how a particular region's climate, soils, and aspect (terrain) affect the taste of the wine.

Here are key points about AVAs:

Specific Geographic Area: Each AVA is defined by specific geographic features that are said to influence the wine produced, making it distinct from nearby regions.

TTB Approval: To establish an AVA, a petition must be submitted to the TTB showing evidence that the area is geographically distinct and has a reputation for growing quality grapes. The petition must include detailed information such as maps, climate data, soil analyses, and historical information proving the area's winemaking credentials.

Labeling Requirements: For a wine to carry an AVA name on its label, at least 85% of the grapes used to make the wine must be grown in that AVA. Additionally, the wine must be fully finished within the state or one of the states in which the AVA is located.

No Quality Guarantee: While an AVA designation can indicate a general character or identity related to geography, it does not guarantee the quality or style of the wine. Quality can vary widely from producer to producer within an AVA.

Diverse Regions Across the USA The United States has over 200 AVAs, covering states from California (which has the most AVAs due to its significant wine industry) to New York, Oregon, Washington, and Virginia among others. Each AVA reflects the diverse climates, topographies, and soils of the United States' wine-producing regions.

AVAs provide a framework for understanding American wines and their origins, adding depth to the wine-tasting experience by highlighting the importance of place in winemaking.

Did You Know?

Sauvignon Blanc - Originating from the Bordeaux region of France, this white wine grape produces crisp, dry, and refreshing wines with high acidity and flavors of green apples, pears, and tropical fruits, often with a distinctive herbaceous note.

Wine Therapy for Plants - Some vineyards use leftover grape skins and seeds as compost or fertilizer, returning nutrients to the soil in a practice known as wine therapy for plants.

Underwater Aging - A trend among some wineries involves aging wine underwater to take advantage of consistent temperatures and pressure conditions, which some say enhances the flavor.

Phylloxera Resistant Rootstocks - After the phylloxera epidemic, most vineyards now grow Vitis vinifera varieties grafted onto rootstocks of American grapevine species, which are resistant to the pest.

Introduction

Hello, my name is Franklin Laurel - Welcome!

I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....

After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.

Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.

Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.

As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.

Cheers! - Franklin Laurel

Some of My Favorite Wineries

All About Wines, Wineries, and Wine Events.

Firestone
Chateau St Jean
Gainey
Tobin James Cellars