The Moscatel Roxo
Grape
A rare, dark-skinned variant of the Muscat grape, primarily found in Portugal, particularly in the Setúbal Peninsula. It is used to make richly aromatic fortified wines and still wines, exhibiting flavors of orange blossom, raspberries, and spices, with a distinctive pink or light red hue in the wines.
Moscatel Roxo
Grape History
**History of Moscatel Roxo Grape:**
Moscatel Roxo is a rare and unique grape variety predominantly grown in the Setúbal Peninsula of Portugal. The history of this grape dates back centuries, with some experts believing that it may have been cultivated in the region since Roman times. The name "Moscatel" is derived from the Italian word "moscato," meaning musk, which refers to the grape's distinctive aroma.
**Characteristics and Interesting Facts:**
Moscatel Roxo is known for its small berries with a pinkish-brown skin and intensely aromatic profile. The grapes have high sugar content, making them ideal for producing sweet, fortified wines. The wine made from Moscatel Roxo grapes is typically golden in color, with notes of orange blossom, honey, and dried fruits. It is known for its rich, luscious texture and complex flavors.
A notable characteristic of Moscatel Roxo is its high resistance to rot, which allows it to thrive in the hot, dry climate of the Setúbal Peninsula. This grape variety is considered a treasure of Portuguese winemaking, with many producers choosing to focus on its cultivation due to its unique qualities.
**Where it is Grown and Wines it Goes In:**
Moscatel Roxo is primarily grown in the Setúbal Peninsula, which is located south of Lisbon along the coast of Portugal. The region's proximity to the Atlantic Ocean provides a maritime influence that helps regulate temperatures and humidity, creating ideal conditions for the cultivation of Moscatel Roxo grapes.
The grape is mainly used to produce Setúbal Moscatel, a fortified wine that is highly esteemed for its exceptional quality and unique flavor profile. Setúbal Moscatel is often aged in oak barrels, developing a complex and intense aroma with a perfect balance of sweetness and acidity. This wine is typically enjoyed as a dessert wine or paired with rich, creamy cheeses.
**Projected Future of Moscatel Roxo Grape:**
As consumers continue to explore and appreciate unique and authentic wine varieties, Moscatel Roxo is gaining recognition for its distinctiveness and quality. The wine made from this grape has a loyal following among connoisseurs who appreciate its rich history and exceptional flavor profile.
With its ability to thrive in challenging growing conditions and its versatility in winemaking, Moscatel Roxo has a promising future in the world of wine. As demand for high-quality, artisanal wines continues to grow, this rare grape variety is likely to attract more attention and appreciation from wine enthusiasts worldwide.
In conclusion, Moscatel Roxo is a grape with a rich history, exceptional qualities, and a bright future ahead in the world of winemaking. Its unique flavor profile and cultural significance make it a valuable asset to the Portuguese wine industry and a treasure to explore for wine lovers seeking something truly special.