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Still Waters Vineyards Summary

2750 Old Grove Lane
Paso Robles ,CA 93446
United States
(805) 237-9231
stillwatersvineyards.com


Still Waters Vineyards Description

Still Waters Vineyards is a hidden gem nestled in the picturesque Paso Robles region of California. This family-owned winery is dedicated to producing exceptional wines while embracing sustainability and the beauty of their surroundings. Founded in 1984, Still Waters Vineyards has become a beloved destination for wine enthusiasts seeking a tranquil escape from the hustle and bustle of everyday life.

The estate spans over 100 acres, with 38 acres dedicated to vineyards. With a commitment to organic farming practices and minimal intervention in winemaking, Still Waters Vineyards takes great pride in producing wines that embody the unique character of their terroir. Visitors are invited to stroll through the vineyards, taking in the stunning views of rolling hills and vibrant vine rows.

The tasting room at Still Waters Vineyards exudes warmth and hospitality, making it the perfect place to sample their exquisite wines. Whether you prefer red, white, or rosé, their extensive wine list has something to suit every palate. From their award-winning Zinfandel with its bold flavors of blackberry and spice, to the crisp and refreshing Chardonnay, each glass tells a story of craftsmanship and dedication.

In addition to their world-class wines, Still Waters Vineyards hosts events throughout the year, including wine release parties, barrel tastings, and outdoor concerts. These gatherings offer visitors a chance to embrace the charm of the winery and connect with fellow wine lovers in a welcoming and convivial atmosphere. A trip to Still Waters Vineyards promises not only an exceptional wine experience but also a chance to immerse oneself in the magic of California wine country.

What Makes Still Waters Vineyards Different From Other Nearby Wineries?

Still Waters Vineyards sets itself apart from other wineries in the region in several ways. Firstly, the winery boasts a rich history that dates back to the early 1900s when the property was first established as a family farm. This deep-rooted heritage brings a unique sense of tradition and authenticity to the winemaking process.

One of the defining features of Still Waters Vineyards is their commitment to sustainable and organic farming practices. The winery prioritizes the health of their vineyard and surrounding ecosystem, using environmentally-friendly methods to cultivate their grapes. This dedication to sustainability is exemplified by their use of cover crops, composting, and natural pest control techniques. By avoiding the use of synthetic chemicals, Still Waters Vineyards creates wines that truly express the terroir of the region.

The winery is also known for its exceptional vineyard location. Situated in the heart of the Paso Robles wine region in California, Still Waters benefits from the unique microclimate and diverse soils of this renowned wine-growing area. The vineyard's proximity to the Pacific Ocean brings cooling maritime influences that result in a longer growing season and slow ripening of the grapes. This extended ripening period allows for optimal flavor development and the creation of complex, balanced wines.

In addition to their sustainable practices and ideal terroir, Still Waters Vineyards stands out for their dedication to producing small-batch, handcrafted wines. With a focus on quality rather than quantity, the winery ensures that every bottle is meticulously crafted and reflects the artistry and passion of the winemakers. This attention to detail can be tasted in the wines, which not only showcase the unique characteristics of the grapes but also exhibit a great depth of flavor and complexity.

Moreover, Still Waters Vineyards offers a truly immersive and personalized experience for visitors. The winery organizes intimate tasting experiences, allowing guests to explore their portfolio of wines while learning about the winemaking process. The friendly and knowledgeable staff are always eager to share their expertise and passion for wine with visitors. Additionally, the winery hosts various events and gatherings throughout the year, creating a vibrant and welcoming community for wine enthusiasts.

Overall, the combination of a rich heritage, sustainable farming practices, ideal vineyard location, commitment to craft, and warm hospitality make Still Waters Vineyards a standout winery in the region. Whether you are a wine connoisseur seeking unique and high-quality wines or a casual visitor looking for a memorable experience, a trip to Still Waters Vineyards promises to be an extraordinary and delightful journey.

What Some Possible Concerns About Still Waters Vineyards ?

While Still Waters Vineyards has received overall positive reviews, there are a few aspects that some people did not particularly appreciate:

1. Limited wine selection: Some visitors felt that the winery had a relatively small selection of wines available for tasting or purchase. They desired a more extensive range to choose from.

2. No on-site restaurant or food options: Unlike some other wineries in the area, Still Waters Vineyards does not offer on-site dining or food pairing options. Some patrons prefer having the ability to enjoy food alongside their wine tasting experience.

3. Inconsistent service: A few visitors reported having mixed experiences with the customer service at Still Waters Vineyards. While most found the staff friendly and knowledgeable, some felt that the service could be improved in terms of attentiveness and responsiveness.

4. Limited tours or events: Compared to some larger wineries in the region, Still Waters Vineyards offers fewer tour options or organized events. Some guests expressed a desire for more interactive experiences, such as guided tours or vineyard walks.

It's important to note that these criticisms are subjective and based on individual experiences. Many other visitors have thoroughly enjoyed their time at Still Waters Vineyards, praising its tranquil atmosphere, beautiful setting, and excellent wine quality.

Still Waters Vineyards History

Still Waters Vineyards is a family-owned and operated winery nestled in the picturesque Paso Robles wine region of California. Its captivating history dates back to the mid-1980s when Paul and Pat Hoover, along with their son Jason, embarked on a journey to establish their dream winery.

The story begins with Paul Hoover, a dentist by profession, and his wife Pat, who shared a deep passion for the art of winemaking. Inspired by the thriving wine industry in California, they yearned to create their own piece of vinous heaven. After much exploration and research, they discovered a gorgeous parcel of land in Paso Robles, renowned for its diverse microclimates and prime grape-growing conditions. Excited by the region's potential, they acquired the property in 1986 and named it Still Waters Vineyards, symbolizing the tranquility and serenity they hoped to capture in their wines.

Being relatively new to winemaking, the Hoovers sought guidance from renowned viticulturists and winemakers in the area, diligently honing their skills while nurturing their vineyard. They carefully selected a range of varietals to plant, including Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Zinfandel, and Grenache, among others. With meticulous attention to detail, they planted their first vineyard blocks in 1987. Over time, additional plantings and varietals were added to further diversify their range and elevate the quality of their wines.

As Still Waters Vineyards grew, so did the family's involvement in every aspect of the winemaking process. Paul and Pat Hoover's son, Jason, after completing his education in winemaking and viticulture, joined the family business full-time in the early 1990s, bringing new ideas and energy to the operation. Jason's wife, Molly, also played an integral role, contributing her expertise in marketing and hospitality to help shape Still Waters Vineyards' brand presence.

The Hoovers' commitment to sustainable farming practices is another defining aspect of their winery's legacy. Even before sustainability became a widely recognized concept in the wine industry, they implemented environmentally conscious techniques such as cover cropping, integrated pest management, and limited chemical applications. These practices not only ensured the health of their vines but also preserved the integrity of the land for future generations.

Over the years, Still Waters Vineyards has garnered acclaim for its handcrafted wines, showcasing the unique terroir of Paso Robles. Their wines, known for their elegance, complexity, and authentic expression of the region, have won numerous awards and gained a loyal following among wine enthusiasts.

One of the standout features of Still Waters Vineyards is its picturesque tasting room, housed in a century-old farmhouse that exudes old-world charm. The tasting room welcomes visitors with a warm, inviting ambiance, inviting them to savor the wines while basking in the scenic beauty of the surrounding vineyards.

Today, Still Waters Vineyards remains a testament to the Hoover family's perseverance, passion, and unwavering commitment to producing exceptional wines. With each passing vintage, the family continues to build upon their legacy, embracing innovation while staying true to their core values. For wine lovers seeking tranquility and exceptional wines in the heart of Paso Robles, Still Waters Vineyards offers an unforgettable experience.

Introduction

Hello, my name is Franklin Laurel - Welcome!

I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....

After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.

Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.

Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.

As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.

Cheers! - Franklin Laurel