Kirigin Cellars
Summary
11550 Watsonville Road
Gilroy
,CA
95020
United States
(408) 847-8827
kirigincellars.comKirigin Cellars
Description
Kirigin Cellars is a charming winery tucked away in the scenic hills of Santa Clara Valley in Gilroy, California. With a rich history that dates back to 1916, it is one of the oldest wineries in the region. Nestled amidst 33 acres of vineyards, Kirigin Cellars offers visitors a truly unique and authentic wine experience.
One of the standout features of Kirigin Cellars is its expansive grounds and beautiful picnic area. Visitors can bring their own food, relax under the shady trees, and enjoy a leisurely afternoon while savoring their favorite Kirigin wines. The winery also offers bocce ball courts and a dedicated area for children, making it a perfect spot for families and groups.
The diverse range of wines at Kirigin Cellars is truly impressive. The winery specializes in crafting estate-grown varietals such as Chardonnay, Cabernet Sauvignon, Merlot, Petite Sirah, and Zinfandel. They also produce unique and rare wines including Sagrantino, Montepulciano, and Primitivo. Visitors can indulge in wine tastings led by knowledgeable staff, allowing them to appreciate the nuances of each vintage.
One of the most notable features of Kirigin Cellars is their devotion to the sport of cricket. The owner, Dhruv Khanna, is a former member of the United States Cricket Team and has built a cricket field adjacent to the vineyards. The winery hosts regular cricket matches and has become a hub for the cricket community in the region. This distinctive combination of wine and cricket offers visitors a truly one-of-a-kind experience that they won't find anywhere else.
Whether you are a wine connoisseur, a picnic enthusiast, or a cricket fan, Kirigin Cellars has something to offer for everyone. With its picturesque setting, exceptional wines, and passion for the sport of cricket, a visit to this winery promises an unforgettable experience.
What Makes Kirigin Cellars
Different From Other Nearby Wineries?
Kirigin Cellars stands out among other wineries in the region for several reasons, making it a truly unique destination for wine enthusiasts. Firstly, it is the oldest winery in Santa Clara Valley, with a rich history dating back to 1852. This alone adds an aura of tradition and authenticity to Kirigin Cellars that cannot be replicated.
One of the key distinguishing features of Kirigin Cellars is its focus on growing and producing unique, lesser-known grape varieties. While many wineries in California primarily focus on popular varietals like Cabernet Sauvignon or Chardonnay, Kirigin Cellars prides itself on its impressive array of uncommon grapes such as Malvasia Bianca, Montepulciano, and Petit Verdot. This commitment to experimenting with and showcasing rare grape varieties sets Kirigin apart and makes it a must-visit for wine lovers eager to explore new flavors.
Another factor that sets Kirigin Cellars apart is its extensive estate vineyards spanning over 100 acres, ensuring a diverse range of grapes for their wines. The vineyards are meticulously cared for by a dedicated team, implementing sustainable and eco-friendly practices to produce high-quality grapes. This emphasis on sustainable agriculture not only promotes environmental stewardship but also contributes to the character and quality of the wines produced.
In addition to their exceptional wines, Kirigin Cellars offers a variety of unique experiences for visitors. One standout feature is their bocce ball courts, where guests can enjoy a friendly game while sipping on delicious wine. This adds a distinctive and enjoyable element to the winery experience, creating a lively and sociable atmosphere.
Furthermore, Kirigin Cellars stands out for its dedication to the local community. The winery hosts numerous events throughout the year, including concerts, car shows, and seasonal festivities. These events not only showcase the winery but also contribute to the cultural fabric of the region, inviting locals and tourists alike to come together and celebrate.
Overall, Kirigin Cellars distinguishes itself from other wineries in the region through its historical significance, commitment to unique grape varieties, focus on sustainable practices, diverse range of estate vineyards, and vibrant community engagement. These qualities make Kirigin Cellars a standout destination for wine enthusiasts seeking a memorable and distinctively Californian wine experience.
What Some Possible Concerns About Kirigin Cellars
?
1. Limited wine selection: Some visitors mentioned that Kirigin Cellars has a relatively small variety of wines compared to other wineries in California. They felt that the winery could benefit from offering a wider range of options to cater to different tastes.
2. Inconsistent service: A few reviewers reported having inconsistent experiences with customer service at Kirigin Cellars. While some found the staff to be friendly and knowledgeable, others felt that the service lacked attentiveness and that their questions and concerns were not adequately addressed.
3. Lack of ambiance: Some visitors commented on the winery's lackluster ambiance, particularly in terms of the tasting room and outdoor seating areas. They felt that the overall atmosphere did not live up to their expectations and did not provide the picturesque or serene environment often associated with winery visits.
4. Limited amenities: Several guests noted that Kirigin Cellars offers few additional amenities beyond wine tastings. They mentioned a lack of food options, limited seating areas, and a general absence of activities or entertainment to make the visit more engaging and enjoyable.
5. Disorganized events: A small number of individuals expressed disappointment with the organization of events held at Kirigin Cellars. Concerns included issues such as poor communication, overcrowding, and a lack of coordination in terms of setup, seating, and flow of the event.
It is important to note that these criticisms represent personal opinions and experiences, and others may have different perspectives.
Kirigin Cellars
History
Kirigin Cellars, located in the picturesque Santa Clara Valley in Gilroy, California, boasts a rich and storied history that spans over a century. Founded in 1916 by Pietro Kirigin, a Croatian immigrant, the winery has become a prominent name in the California wine industry.
Pietro Kirigin, upon arriving in America, settled in California and recognized the agricultural potential of the Santa Clara Valley. He initially began farming apricots, but soon realized that the region's fertile soil and Mediterranean climate offered immense potential for viticulture. Inspired by his Croatian heritage and the wine traditions he grew up with, Pietro decided to plant grapevines and establish a winery.
Incorporated in 1916, Kirigin Cellars was one of the first wineries established in the Santa Clara Valley. Pietro planted a variety of grape varietals, including Zinfandel, Grenache, and Carignane, which thrived in the valley's warm days and cool nights. The winery quickly gained popularity for its high-quality wines, captivating locals and visitors alike.
During the Prohibition era (1920-1933), the Kirigin family faced numerous challenges. Like many wineries across the country, they were forced to halt wine production and find alternative sources of income. To sustain their livelihood, the Kirigins cultivated the land with various crops, including apricots and prunes, ensuring their survival during those difficult years.
With the repeal of Prohibition, Kirigin Cellars resumed wine production in 1934. The winery underwent several transformations over the decades, continually adapting to the evolving tastes and demands of the wine industry. In the 1970s, Pierre Kirigin, the son of Pietro, took ownership of the winery and introduced new grape varieties, such as Chardonnay and Cabernet Sauvignon, further diversifying their portfolio.
Through the years, Kirigin Cellars remained true to its heritage and commitment to crafting exceptional wines. In 1996, in a groundbreaking move, the winery became the first in Santa Clara County to bottle a varietal wine from the Tuscan Sangiovese grape variety, setting a precedent for other wineries in the region.
Aside from its winemaking prowess, Kirigin Cellars is renowned for its unique setting and amenities. The winery boasts the oldest Certified Green Tennis Courts in the United States, offering visitors a chance to indulge in a friendly game or watch thrilling tennis tournaments from the comfort of the lush lawns. The vineyard also features a beautiful picnic area, perfect for enjoying a glass of Kirigin wine while surrounded by the stunning scenery.
Today, Kirigin Cellars continues to thrive under the leadership of the Kirigin family. The winery remains committed to sustainable vineyard practices, ensuring the quality of their wines while preserving the land for future generations. Kirigin Cellars remains an iconic destination in the Santa Clara Valley, where visitors can experience the rich history, exceptional wines, and warm hospitality that Pietro Kirigin first envisioned over a century ago.
Introduction
Hello, my name is Franklin Laurel - Welcome!
I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....
After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.
Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.
Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.
As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.
Cheers! - Franklin Laurel