afewwines.com

All About Wines, Wineries, and Wine Events

Inglenook Summary

1991 St. Helena Hwy
Rutherford ,CA 94573
United States
(707) 968-1161
inglenook.com


Inglenook Description

Inglenook is a historic and renowned winery located in California's Napa Valley. With a rich history dating back to 1879, the winery has established itself as one of the pioneers of winemaking in the region. Originally known as Inglenook Estate, the winery gained international recognition in the early 20th century under the ownership of the legendary vintner Gustave Niebaum.

Under Niebaum's guidance, Inglenook consistently produced premium, award-winning wines and became synonymous with quality. However, after changing ownership a few times over the years, Inglenook faced a period of decline in the mid-20th century. It was not until 1975, when film director Francis Ford Coppola acquired the estate, that Inglenook experienced a revival.

Today, Inglenook is a true Napa Valley gem, focused on producing exceptional wines that reflect the unique terroir of its vineyards. With over 1,680 acres of estate vineyards situated in the Rutherford AVA, Inglenook cultivates a range of grape varietals, including Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The winery's commitment to sustainable and organic farming practices ensures the preservation and enhancement of the land for future generations.

Inglenook's winemaking philosophy emphasizes crafting wines that showcase the distinct character of the estate and its various vineyard sites. This dedication to quality is reflected in every bottle produced. From their flagship Rubicon wine, which pays homage to the estate's illustrious past, to their limited-production, small-block Cabernet Sauvignon bottlings, Inglenook consistently delivers elegant, structured wines that display both power and finesse.

With a storied history, a commitment to sustainability, and a portfolio of world-class wines, Inglenook continues to be an iconic and celebrated winery in California's Napa Valley. Its dedication to excellence and passion for crafting outstanding wines make it a must-visit destination for wine enthusiasts looking to explore the region's rich viticultural heritage.

What Makes Inglenook Different From Other Nearby Wineries?

Inglenook winery, nestled in the renowned Napa Valley region of California, stands out as a paragon of excellence and tradition. What truly sets Inglenook apart from other wineries in this region is its unparalleled history, commitment to producing exceptional wines, and its dedication to upholding the legacy of its founder, Gustave Niebaum.

Firstly, Inglenook boasts a rich history that dates back to 1879, making it one of Napa Valley's oldest wineries. Gustave Niebaum, a Finnish sea captain turned vintner, established Inglenook with a vision to create world-class wines that would rival those from the esteemed winemaking regions of Europe. Even after more than a century, Inglenook's commitment to crafting premium wines remains steadfast.

Secondly, Inglenook's commitment to producing exceptional wines is reflected in every aspect of its winemaking process. The winery's emphasis on sourcing only the finest grapes from their own organically-farmed vineyards ensures the highest quality of fruit. The winemakers at Inglenook employ traditional winemaking techniques combined with innovative approaches to create wines that are balanced, elegant, and reflective of the unique terroir of Napa Valley. Inglenook's portfolio includes a diverse range of varietals, including Cabernet Sauvignon, Zinfandel, Merlot, and more, appealing to a wide range of palates.

Furthermore, Inglenook's dedication to preserving the legacy of Gustave Niebaum adds an extra layer of distinction. Upon acquiring the winery in 1975, acclaimed filmmaker Francis Ford Coppola became inspired by Niebaum's original vision and made it his mission to restore Inglenook to its former glory. Coppola invested in meticulous vineyard replanting and winery renovations, ensuring that the estate remained true to Niebaum's principles while also incorporating modern innovations. This commitment to honoring Inglenook's heritage has earned the winery a reputation for producing wines that are not only exceptional but imbued with a sense of history and tradition.

In addition to these elements, the Inglenook estate itself captivates visitors with its stunning architecture and breathtaking landscapes. The chateau-style winery, designed by Danish architect Jorn Utzon of Sydney Opera House fame, showcases a harmonious blend of old-world charm and contemporary elegance. The sprawling vineyards, framed by the picturesque Mayacamas Mountains, provide a serene backdrop for visitors to immerse themselves in the winery's ambiance while enjoying tastings and tours.

In conclusion, Inglenook winery distinguishes itself from other wineries in the region through its remarkable history, commitment to crafting exceptional wines, and dedication to preserving the legacy of Gustave Niebaum. By upholding these pillars, Inglenook continues to redefine excellence in winemaking, making it an absolute must-visit for oenophiles and enthusiasts seeking a unique and immersive California wine experience.

What Some Possible Concerns About Inglenook ?

1. Inconsistent wine quality: Several visitors have reported that they were disappointed with the varying quality of wines produced by Inglenook. Some felt that while certain wines were excellent, others did not meet their expectations.

2. Limited wine selection: Some visitors found the wine selection at Inglenook to be quite limited compared to other wineries in the region. They wished for a broader range of wines to choose from, often mentioning the lack of certain varietals or limited options within a specific wine type.

3. Expensive tasting fees: A common complaint among visitors was the high cost of the tasting fees at Inglenook. Some felt that the prices were disproportionately high compared to the experience offered, especially when compared to other wineries in the area.

4. Unhelpful and impersonal staff: A few visitors mentioned feeling unwelcomed or ignored by the staff at Inglenook. They mentioned encountering unenthusiastic and unhelpful personnel who did not provide adequate information about the wines or the winery itself.

5. Crowded tasting room: During peak times, the winery's tasting room may become crowded, making it difficult for visitors to enjoy their tasting experience. Some visitors mentioned feeling rushed or crowded, which detracted from their overall enjoyment.

It's important to note that these criticisms represent the opinions and experiences of some visitors and may not reflect the views of all patrons who have visited Inglenook.

Inglenook History

Inglenook Winery, located in Rutherford, California, has a rich and varied history that spans over a century. Established in 1879 by a Finnish sea captain called Gustave Niebaum, Inglenook is one of the oldest continuously operating wineries in the Napa Valley region.

Captain Niebaum was captivated by the Napa Valley's potential for winemaking and recognized its similarities to Bordeaux, France. He purchased a 4,000-acre estate, originally known as "Inglenook," a Scottish word meaning "cozy corner." Niebaum proceeded to transform the land into a vineyard, cultivating a variety of grapes, including Cabernet Sauvignon, Zinfandel, and Riesling.

Under Niebaum's management, Inglenook quickly gained renown for producing high-quality wines. In fact, Inglenook wines made their first appearance at the Paris Exposition of 1889, where they were highly regarded and received prestigious awards. This success solidified Inglenook's reputation as a top-tier winery not only in California but also on an international scale.

In 1900, Gustave Niebaum passed away, leaving the winery to his widow, Susan. Despite facing significant challenges, including Prohibition in the 1920s, Susan Niebaum managed to keep the winery operational. During this period, Inglenook shifted its focus to producing sacramental wine and grape products for the home winemaking market.

In 1933, Prohibition ended, and a new era began for Inglenook. John Daniel Jr., Susan Niebaum's grandnephew, took over the winery's operations. Daniel was determined to restore Inglenook to its former glory and dedicated himself to producing exceptional wines once again.

Under Daniel's guidance, Inglenook focused on cultivating Bordeaux grape varieties, particularly Cabernet Sauvignon. He implemented innovative winemaking techniques, including cold fermentation and barrel aging, to enhance the quality and complexity of Inglenook wines. These efforts paid off, as Inglenook wines consistently achieved critical acclaim and became highly sought after.

During the 1960s and 1970s, Inglenook faced various ownership changes, which had both positive and negative impacts on the estate. In 1964, the winery was sold to a consortium of investors, followed by further acquisitions that resulted in the fragmentation of the original Inglenook estate. The property's name also underwent changes, becoming known as "Niebaum-Coppola Estate Winery" and subsequently "Rubicon Estate Winery."

In 1975, legendary filmmaker Francis Ford Coppola and his wife, Eleanor Coppola, acquired a part of the Inglenook estate, including the historic Niebaum mansion. They were passionate about preserving the winery's heritage and producing wines of exceptional quality. Over time, the Coppolas acquired more parcels of the original Inglenook estate, working towards reuniting the property.

In 2011, the entire Inglenook estate was finally reassembled under the ownership of Francis Ford Coppola. The estate underwent a renaissance, and the winery was once again named Inglenook, paying homage to its distinguished history. Today, Inglenook continues to produce world-class wines, utilizing sustainable viticultural practices and meticulous winemaking techniques.

Inglenook's commitment to quality has never wavered, and their wines consistently receive critical acclaim. The estate's flagship wine, Rubicon, continues to be a symbol of excellence and embodies the spirit of Inglenook.

As Inglenook Winery approaches its 150th anniversary, its enduring legacy as a pioneer in the Napa Valley and the California wine industry remains strong. The combination of tradition, innovation, and unwavering dedication to producing exceptional wines has secured Inglenook's position as a true icon in the world of winemaking.

Introduction

Hello, my name is Franklin Laurel - Welcome!

I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....

After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.

Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.

Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.

As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.

Cheers! - Franklin Laurel