The Prosecco
Grape
A white grape variety, also known as Glera, used primarily in the production of the sparkling wine Prosecco, from the Veneto and Friuli-Venezia Giulia regions of Italy. Prosecco wines are known for their light, refreshing style with flavors of green apple, pear, and floral notes.
Prosecco
Grape History
Prosecco is a white grape variety that is primarily used to make sparkling wines. It is believed to have originated in the northeastern region of Italy, specifically in the Veneto and Friuli-Venezia Giulia regions. The exact history of Prosecco is somewhat obscure, but it is thought to have been cultivated in this area for hundreds of years, dating back to at least the Roman times.
The Prosecco grape is known for its high acidity and floral aromatics, which make it well-suited for producing sparkling wines. In the past, Prosecco was often used to make still wines, but its popularity as a sparkling wine grape has risen significantly in recent decades.
One interesting fact about Prosecco is that it is the primary grape used in the production of the popular Italian sparkling wine also known as Prosecco. This wine is typically made using the tank method, where the secondary fermentation takes place in a pressurized tank, as opposed to the traditional method used in Champagne production.
Prosecco is primarily grown in the Veneto and Friuli-Venezia Giulia regions of Italy, where the cool climate and hilly terrain provide ideal growing conditions for this grape variety. In recent years, Prosecco production has also expanded to other regions of Italy, as well as to countries such as Australia, Brazil, and the United States.
Prosecco is most commonly used to make sparkling wines, including Prosecco DOC and Prosecco Superiore DOCG. Prosecco is typically known for its light and fruity flavor profile, with notes of apple, pear, and citrus. It is often enjoyed as an aperitif or paired with light dishes such as seafood, salads, and fresh cheeses.
The future of Prosecco looks promising, as the demand for sparkling wines continues to grow worldwide. The Prosecco market has seen significant growth in recent years, with exports to countries outside of Europe on the rise. Additionally, the Prosecco DOC and Prosecco Superiore DOCG designations help to ensure quality and authenticity in Prosecco production, further solidifying its reputation as a premium sparkling wine.
Overall, Prosecco has a rich history and a bright future ahead, making it a grape variety that is sure to remain a staple in the world of sparkling wines for years to come.