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The Muscadel Grape

A term used in South Africa and some other parts of the world for Muscat varieties, especially when referring to sweet, fortified wines made from Muscat grapes. Muscadel wines are known for their rich, aromatic flavors of orange blossom, honey, and raisins.

Muscadel Grape History

Muscadel, also known as Muscat or Muscatel, is a popular wine grape variety with a long and rich history dating back thousands of years. This ancient grape is believed to have originated in the Middle East, with its cultivation spreading throughout the Mediterranean region and beyond. The Muscadel grape is known for its distinctive floral and fruity aromas, making it a favorite among wine enthusiasts.

One interesting fact about Muscadel is that it is one of the oldest grape varieties still in existence today. It has been used to make wine for centuries, and its popularity has never waned. Muscadel grapes are versatile and can be used to produce a variety of wine styles, including dry, sweet, and sparkling wines.

Muscadel is grown in many wine-producing regions around the world, including France, Italy, Spain, Australia, South Africa, and the United States. Each region brings its own unique characteristics to the wines made from Muscadel grapes, resulting in a wide range of flavors and styles.

One of the most famous wines made from Muscadel grapes is Muscat de Beaumes de Venise from the Rhône Valley in France. This sweet, fortified wine is made from Muscat Blanc à Petits Grains grapes and is known for its luscious sweetness and floral aromas. In Italy, Moscato d'Asti is a popular sparkling wine made from Muscadel grapes, known for its light and refreshing character.

In addition to traditional still and sparkling wines, Muscadel grapes are also used to produce fortified wines such as Muscatel in Spain and South Africa. These wines are often aged for extended periods, developing complex flavors and aromas.

The future of Muscadel as a wine grape variety looks promising, as its popularity continues to grow around the world. With its unique aromas and flavors, Muscadel wines are beloved by wine enthusiasts and are a staple on wine lists in restaurants and wine shops globally.

In conclusion, Muscadel is a versatile and historic grape variety that has stood the test of time. With its rich history, wide range of wine styles, and growing popularity, Muscadel is sure to remain a beloved grape variety among wine lovers for many years to come.

Introduction

Hello, my name is Franklin Laurel - Welcome!

I started drinking wine in 1992 when I was in my early twenties and recently married. Like many other young Southern Californians, it started out with White Zinfandel. As we were a couple of young DINKs just beginning life together, and on a budget, our go-to-wine was Sutter Home White Zinfandel, which tasted a lot like wine coolers and probably cost at the time $2.49. If we really were going to splurge, we would step it up and buy Beringer White Zinfandel for $2.99. Those were the days....

After a little time, we decided to get fancy. We stepped up our game and bought some wonderful 2-Buck Chuck from Trader Joe's. The Charles Shaw (Trader Joe's Exclusive Label) wine, also known as 2-Buck-Chuck extended our pallet into Reds for only $1.99 a bottle. Over the years we continued to grow in our understanding of wine (finally ran into some good wine) and we slowly kept buying better and better bottles.

Our first wine club purchase was from Kenwood's Vineyards, in Kenwood, California located in Sonoma Valley, right next to the famous Napa Valley. I began to learn about tobacco leather, and earthiness, and lots of other strange terminology when tasting their signature Zinfandels (of the red variety). So that is how it all began.

Fast forward a couple decades, and we have been members of five different wine clubs, and now have a passion for California's red wines. My favorite by far is Cabernet Sauvignon, while my wife fancies a good Syrah, Malbec, or Merlot - but she also loves the smell of a wine barrel room, which is all about the notes of Cabernet Sauvignon.

As I come across great wine resources and useful information that I find in planning my own wine trips, I will share here for anyone that might stumble across my humble website.

Cheers! - Franklin Laurel